Imagine walking into a party and seeing a big pitcher of this deep red Autumn Sangria ready to serve! Not only is it beautiful to look at, it also tastes delicious. The traditional red wine pairs with fall-inspired cider and cinnamon sticks, with a hit of bourbon and fresh apple and orange slices. Sparkling orange pineapple V8 adds a lift with more fruit flavors and a little fizz. Best of all, it only takes 5 minutes to make! You can make and serve this Autumn Sangria right away or make it a little ahead of time and chill to blend the flavors. Serve it in a pitcher or in a punch bowl- your guests will love it!
Step 1
Stir the wine, V8, cider, bourbon, apple, orange and cinnamon sticks in a large pitcher.
Step 2
Serve the sangria in ice-filled glasses. Garnish with additional apple and orange slices and cinnamon sticks, if desired.
