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Ramen Noodle Broccoli Salad

An image of prepared Ramen Noodle Broccoli Salad made with ramen noodles, broccoli, peanut butter, Swanson® Chicken Broth, soy sauce, sriracha hot chili sauce, bell pepper, onion and garlic.
  • prep time: 20 min
  • total time: 2 hr 30 min
  • serves: 8 people

This incredible dish is chock-full of fantastic flavor. Fresh veggies, garlic, soy sauce, sugar, peanut butter and a flavorful broth are tossed with noodles. Give it a try, it's absolutely delicious and sure to impress your guests!

Ingredients

  • 3 packages (about 3 ounces each) uncooked ramen noodles (any flavor, since you'll just need the plain noodles for this recipe)
  • 1 pound broccoli florets (about 3 cups)
  • 1/3 cup creamy peanut butter
  • 1 1/2 cups Swanson® Chicken Broth or Natural Goodness Lower Sodium Chicken Broth or Organic 100% Natural Chicken Broth
  • 1/4 cup soy sauce
  • 2 tablespoons sriracha hot chili sauce
  • 1 tablespoon sugar
  • 1 small red bell pepper or yellow or green bell pepper, chopped (about 1/2 cup)
  • 1 large onion, chopped
  • 1 tablespoon minced garlic

Instructions

  • Tips

    • Make It Spicy: Swap in Swanson® Spicy Chicken Broth in place of our non-spicy version to bring the heat to this recipe.
  • Step 1

    Fill a 6-quart saucepot with water and heat over medium-high heat to a boil. Add the noodles (reserve the seasoning packets for another use) and broccoli and cook for 3 minutes or until the noodles and broccoli are tender. Drain the noodles and broccoli well in a colander.

  • Step 2

    Beat the peanut butter, broth, soy sauce, sriracha sauce and sugar in a large bowl with a fork or whisk. Add the noodles, broccoli, pepper, onion and garlic and toss to coat. Cover and refrigerate for 2 hours, stirring occasionally.

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Made With

Calories 219
Total Fat 6 g
Sat. Fat 1.1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1074 mg
Total Carb 31 g
Dietary Fiber 1 g
Sugar 4 g
Protein 9 g
Vitamin D 0 %DV
Calcium 4 %DV
Iron 6 %DV
Potassium 7 %DV
Calories 219
Total Fat 6 g
Sat. Fat 1.1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1019 mg
Total Carb 31 g
Dietary Fiber 1 g
Sugar 3 g
Protein 9 g
Vitamin D 0 %DV
Calcium 3 %DV
Iron 6 %DV
Potassium 7 %DV
Calories 219
Total Fat 6 g
Sat. Fat 1.1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1015 mg
Total Carb 31 g
Dietary Fiber 1 g
Sugar 4 g
Protein 9 g
Vitamin D 0 %DV
Calcium 3 %DV
Iron 6 %DV
Potassium 7 %DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.