This incredible dish is chock-full of fantastic flavor. Fresh veggies, garlic, soy sauce, sugar, peanut butter and a flavorful broth are tossed with noodles. Give it a try, it's absolutely delicious and sure to impress your guests!
Step 1
Fill a 6-quart saucepot with water and heat over medium-high heat to a boil. Add the noodles (reserve the seasoning packets for another use) and broccoli and cook for 3 minutes or until the noodles and broccoli are tender. Drain the noodles and broccoli well in a colander.
Step 2
Beat the peanut butter, broth, soy sauce, sriracha sauce and sugar in a large bowl with a fork or whisk. Add the noodles, broccoli, pepper, onion and garlic and toss to coat. Cover and refrigerate for 2 hours, stirring occasionally.
This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.