Yes, you can make delicious, home-style Chicken Parmesan with just one skillet and in just 30 minutes! Try it...it's a fabulous recipe for busy people who enjoy good food.
Step 1
Season the chicken with salt and pepper. Heat the oil in a 12-inch skillet over medium-high heat. Add the chicken and cook for 10 minutes or until well browned (for better browning- make sure the skillet and oil are hot before adding the chicken).
Step 2
Add the sauce and 3 tablespoons Parmesan cheese and stir (just a bit to combine). Reduce the heat to low. Cover and cook for 10 minutes or until the chicken is done.
Step 3
Sprinkle with the mozzarella and remaining Parmesan cheese (if you like, cover and let stand for 5 minutes to melt the cheese).
Calories | 319 | |
Total Fat | 13 | g |
Sat. Fat | 5.7 | g |
Trans Fat | 0 | g |
Cholesterol | 109 | mg |
Sodium | 547 | mg |
Total Carb | 7 | g |
Dietary Fiber | 1 | g |
Sugar | 4 | g |
Protein | 39 | g |
Vitamin D | 1 | %DV |
Calcium | 17 | %DV |
Iron | 9 | %DV |
Potassium | 10 | %DV |
This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.