A tasty combination of four on-hand ingredients gives you a delicious, kicked-up appetizer that's ready in just a few minutes.
Ingredients
- 1 package (8 ounces) cream cheese, softened
- 1 cup shredded Cheddar cheese (about 4 ounces)
- 1 cup Pace® Chunky Salsa
- 1 package (about 12 ounces) tortilla chips
Instructions
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Tips
- Alternate Preparation: You can also bake this dip at 350ºF. for 10 minutes or until the Cheddar cheese is melted instead of heating in the microwave.
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Step 1
Spread the cream cheese in a 9-inch microwaveable pie plate. Sprinkle with the Cheddar cheese.
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Step 2
Microwave on HIGH for 2 minutes or until the Cheddar cheese is melted. Top with the salsa. Serve with the tortilla chips.
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Made With
Calories | 250 | |
Total Fat | 15 | g |
Sat. Fat | 6.2 | g |
Trans Fat | 0 | g |
Cholesterol | 30 | mg |
Sodium | 372 | mg |
Total Carb | 22 | g |
Dietary Fiber | 2 | g |
Sugar | 1 | g |
Protein | 5 | g |
Vitamin D | 1 | %DV |
Calcium | 9 | %DV |
Iron | 2 | %DV |
Potassium | 2 | %DV |
This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.